The concentration of glucose (sugar) in the blood. In Canada it is measured in mmol/L. The normal range before meals is 4.0-6.0 mmol/L, and the normal range two hours after a meal is 5.0-8.0 mmol/L
The concentration of glucose (sugar) in the blood. In Canada it is measured in mmol/L. The normal range before meals is 4.0-6.0 mmol/L, and the normal range two hours after a meal is 5.0-8.0 mmol/L